Slutty Brownies

User Reviews

5

20 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    20 servings

  • Course

    Dessert

  • Cuisine

    American

Slutty Brownies

Slutty Brownies are layered treats with a cookie dough base topped by whole Oreo cookies and finished with a layer of baked brownie batter. This combination yields a rich dessert featuring textures from chewy cookie dough, crunchy sandwich cookies, and dense chocolate brownie. Baked in a foil-lined pan, they require cooling before serving to ensure clean slices, making them ideal for sharing or parties.

Description

Slutty Brownies start by pressing a refrigerated cookie dough layer evenly into a lined baking pan. A full layer of Oreo cookies is arranged evenly on top, followed by brownie batter poured over them. The dessert is baked until the brownies are fully set, resulting in three distinct textures: a chewy cookie base, a crunchy and creamy Oreo middle, and a fudgy brownie top.

The layered approach creates a dense, chocolatey treat that provides variety in each bite. The use of prepared cookie dough and brownie mix makes preparation accessible while combining familiar sweets into a unique form.

Baked in a 9x9-inch pan, the brownies need to cool thoroughly, ideally for one hour, to allow layers to set and facilitate cutting into squares. These brownies can be stored covered and are suitable as a decadent dessert or snack.

You can substitute homemade recipes for the cookie dough and brownie layers to personalize texture and flavor.

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Ingredients

Servings
  • 1 package Cookie Dough approxiately 16oz size, refrigerated
  • 16 Oreo cookies Double Stuff work great
  • 1 package brownie mix approximately 16-18oz, standard
  • ingredients as called for on brownie mix package

Instructions

  1. Preheat oven to 350 degrees F. Line a 9x9 inch caking pan with aluminum foil and spray with non-stick cooking spray.
  2. Press cookie dough into bottom of pan to form an even layer that covers the entire bottom of pan. Place oreos onto cookie dough.
  3. Prepare brownie mix according to package directions. Pour over the top of cookie dough and brownies. Gently spread evenly to completely cover Oreos.
  4. Bake for approxmiately 35-45 minutes or until a toothpick inserted into the center comes out clean. Place on a wire cooling rack to cool for at least one hour prior to cutting and serving. Store tightly covered.

Notes

  • You may use homemade cookie dough and brownies if preferred, for a customized texture and flavor.
  • Let brownies cool for at least one hour before cutting to ensure clean slices.
  • Use Double Stuff Oreos for a creamier middle layer, but any Oreo variety works.
  • Store leftovers tightly covered to maintain freshness.
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Overall Rating

5

20 reviews
Excellent

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