Small-batch Chocolate Cream Cheese Frosting
User Reviews
5
Small-batch Chocolate Cream Cheese Frosting
Description
The recipe starts by beating softened cream cheese and salted butter until smooth and uniform. Vanilla extract adds subtle aroma. Sifted powdered sugar and cocoa powder are gradually incorporated while mixing, producing a creamy chocolate frosting with a fine texture. The addition of a small amount of milk helps adjust thickness to suit spreading or piping needs. The mixture avoids streaks of unmixed ingredients for an even color and flavor throughout.
This frosting is well suited for small batches of cakes or cupcakes where a full standard recipe would be too much. The balance of cream cheese and cocoa allows for a slightly tangy, rich chocolate taste, complementing various baked goods.
To get a stiffer frosting suitable for detailed decorating, additional powdered sugar can be added. The recipe's note also provides approximate nutritional information based on eight servings.
Ingredients
- 2 ounces cream cheese softened
- 4 tablespoons butter softened, salted, 57g
- 1/2 teaspoon vanilla extract
- 1 1/4 cups powdered sugar sifted
- 2 tablespoons cocoa powder sifted, unsweetened, 10g
- 2 teaspoons milk as needed
Instructions
- In a medium bowl, combine cream cheese and butter. Using a handheld electric mixer, beat until well-combined and there are no individual streaks of cream cheese or butter remaining.
- Add vanilla and mix well.
- Add sifted powdered sugar and cocoa powder and beat, starting on low, working up to medium-high, until frosting is smooth and creamy.
- If necessary, add a little milk by the half teaspoon until frosting reaches your desired consistency.
Notes
- For stiffer frosting ideal for piping, add more powdered sugar a little at a time until desired consistency is reached.
- Nutrition information is approximate and based on eight servings.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 138 kcal
% Daily Value*
| Calories | 138kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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