Smoked Arm Roast (Chuck Roast)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    9 hrs

  • Servings

    8

  • Calories

    306 kcal

  • Course

    Dinner

  • Cuisine

    British

Smoked Arm Roast (Chuck Roast)

Take your Arm Roast up a notch by smoking it! The result is a fall apart tender, super flavorful meat that will take your roast game to a new level.

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Ingredients

Servings
  • 3 lb arm roast
  • 2 tsp salt or to taste
  • 1 tsp black pepper or to taste
  • 1 tsp garlic powder or to taste
  • 2 cups beef stock
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Instructions

  1. Preheat your smoker to 225° F.
  2. Remove arm roast from packaging, rinse with cold water, and pat dry with paper towels.
  3. Season generously with salt, freshly cracked black pepper and garlic powder.
  4. Place arm roast directly on the smoker grate and insert your smoker’s thermometer probe. Smoke for 3-4 hours until the meat reaches an internal temperature of 130° F. 
  5. Place arm roast in an aluminum pan with beef broth. Reinsert the thermometer and cover tightly with aluminum foil.
  6. Increase temperature to 250° F and smoke for another 4-5 hours until the meat reaches an internal temperature of 203° F. 
  7. Remove from smoker and let rest for 30 minutes.
  8. Slice beef against the grain, or shred* and serve warm with pan juices.
Equipments used:

Notes

  • *I typically will shred the super tender parts of the roast and then slice the part that's not quite falling apart to mimic a brisket. 

Nutrition Information

Show Details
Calories 306kcal (15%) Protein 33g (66%) Fat 20g (31%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 117mg (39%) Sodium 138mg (6%) Potassium 565mg (16%) Vitamin A 22IU (0%) Calcium 29mg (3%) Iron 4mg (22%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 306 kcal

% Daily Value*

Calories 306kcal 15%
Protein 33g 66%
Fat 20g 31%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 117mg 39%
Sodium 138mg 6%
Potassium 565mg 12%
Vitamin A 22IU 0%
Calcium 29mg 3%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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