Smoked Chicken King Ranch Chicken Casserole

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    6

  • Calories

    677 kcal

  • Course

    Main Course

  • Cuisine

    Tex-Mex

Smoked Chicken King Ranch Chicken Casserole

This Tex-Mex chicken casserole is loaded with flavor and perfect for an easy weekday meal that the entire family will enjoy. Seasoned pulled chicken cooked in a creamy sauce and layered with tortillas and melted cheese.

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Ingredients

Servings
  • 2 Pounds smoked chicken or rotisserie chicken
  • 2 bell pepper diced
  • 1 yellow onion diced
  • 3 garlic minced, cloves
  • 10 ounce cream of mushroom soup
  • 10 ounce cream of chicken soup
  • 8 ounce cream cheese
  • 1.5 teaspoons taco seasoning
  • 1.5 teaspoons chili seasoning
  • 10 ounce ROTEL
  • 1 Hatch Chile or poblano
  • 1 Cup chicken broth or stock
  • 10 corn tortillas
  • 1.5 Cups Mexican cheese 12 Ounces, shredded

Instructions

  1. Prep the ingredients by shredding the chicken and dicing the vegetables.
  2. Heat a couple tablespoons of olive oil in a pan and sauté the onions and peppers for 5-7 minutes, until softened.
  3. Add in the garlic and seasonings and cook for about 2 more minutes.
  4. Stir in the soups, cream cheese, Ro-tel, chicken broth and chicken. Continue to cook until the cream cheese is melted, and the sauce is smooth. Remove the pan from the heat.
  5. Lightly grease the bottom of a 9x13 baking or casserole dish then spread ⅓ of the torn corn tortillas on the bottom of the pan. Next, spread ⅓ of the chicken sauce, and finally ⅓ of the shredded cheese.
  6. Repeat the layers 2 more times, ending with the shredded cheese.
  7. Heat your oven or smoker to 350 degrees. Bake the King Ranch Casserole for 30 minutes or until the cheesy is melted and the casserole is hot and bubbly.
  8. Serve warm with shredded cilantro, sour cream, and tortilla chips.

Nutrition Information

Show Details
Calories 677kcal (34%) Carbohydrates 39g (13%) Protein 56g (112%) Fat 34g (52%) Saturated Fat 15g (75%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 5g (25%) Cholesterol 205mg (68%) Sodium 1348mg (56%) Potassium 998mg (21%) Fiber 6g (24%) Sugar 10g (20%) Vitamin A 2484IU (50%) Vitamin C 73mg (81%) Calcium 461mg (46%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 677 kcal

% Daily Value*

Calories 677kcal 34%
Carbohydrates 39g 13%
Protein 56g 112%
Fat 34g 52%
Saturated Fat 15g 75%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Cholesterol 205mg 68%
Sodium 1348mg 56%
Potassium 998mg 21%
Fiber 6g 24%
Sugar 10g 20%
Vitamin A 2484IU 50%
Vitamin C 73mg 81%
Calcium 461mg 46%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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