Smoked Duck Salad with Feta & Blackberry Sauce
User Reviews
4.9
75 reviews
Excellent
-
Prep Time
15 mins
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Total Time
15 mins
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Servings
1 serving
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Course
Main Course, Salad, Appetizer
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Cuisine
International
Smoked Duck Salad with Feta & Blackberry Sauce
Report
Smoked Duck Salad with Feta & Blackberry Sauce pairs tender, thinly sliced smoked duck breast with crisp mixed greens and crumbled feta cheese. The salad is enlivened by a blackberry dressing made from blended fresh blackberries, olive oil, balsamic vinegar, and black pepper, also garnished with whole blackberries for added freshness and color.
Description
This salad features smoky sliced duck breast layered over a bed of mixed lettuce for crisp freshness. Feta cheese adds a salty and creamy contrast which complements the rich duck. The blackberry sauce, made by pureeing a portion of fresh blackberries with olive oil, balsamic vinegar, and a touch of black pepper, adds a fruity tartness and silky texture.
The combination of smoky meat, tangy cheese, and sweet-tart blackberry dressing creates a balanced flavor profile. The blackberries used both in the sauce and as decoration contribute bursts of freshness and color. The dish can be served as a light meal or elegant starter.
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Ingredients
- 5 duck smoked, thinly sliced pieces
- lettuce mix a handful
- 25 g feta cheese
Blackberry Sauce
- 10 blackberry 5 for decoration, 5 for dressing
- 20 ml olive oil
- 10 ml balsamic vinegar
- black pepper
Instructions
- Thinly slice the smoked duck breast into 5 pieces.
- Blend 5 of the blackberries with olive oil, balsamic vinegar, and pepper.
- Place the salad mix on a plate then add the duck breast, cheese, and the rest of the blackberries and pour over the blackberry dressing.
Notes
Genuine Reviews
User Reviews
Overall Rating
4.9
75 reviews
Excellent
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