Smoked Pork Tenderloin

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr 15 mins

  • Total Time

    1 hr 45 mins

  • Servings

    4 servings

  • Calories

    499 kcal

  • Course

    Main Course

  • Cuisine

    American

Smoked Pork Tenderloin

From summer cookouts to holiday feasts, this Smoked Pork Tenderloin recipe is a tasty year-round pick!

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Ingredients

Servings
  • 2 pounds pork tenderloin
  • 3 tablespoons homemade sweet rub brown sugar, paprika, garlic powder, onion powder, salt, and pepper
  • 1/2 cup barbecue sauce
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Instructions

  1. Prepare the pork tenderloins by removing them from the packaging and trimming off any excess fat and silverskin using a sharp knife.
  2. Preheat your smoker to 225 degrees Fahrenheit, ensuring it's ready for the pork.
  3. Generously season the pork tenderloins on all sides with the sweet rub, then place them in the smoker. Close the lid and smoke until the internal temperature reaches 135 degrees Fahrenheit, about 1 1/2 hours. The exact time will depend on the thickness of your tenderloins.
  4. Glaze the tenderloins with barbecue sauce on all sides, then continue to cook until the internal temperature hits 145 degrees Fahrenheit and the sauce has set.
  5. Take the pork tenderloin off the grill and let it rest for a few minutes. Then, slice it against the grain into 1/2-inch thick medallions and serve hot.

Nutrition Information

Show Details
Calories 499kcal (25%) Carbohydrates 22g (7%) Protein 72g (144%) Fat 13g (20%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 221mg (74%) Sodium 548mg (23%) Potassium 1560mg (45%) Fiber 5g (20%) Sugar 12g (24%) Vitamin A 276IU (6%) Vitamin C 0.5mg (1%) Calcium 209mg (21%) Iron 8mg (44%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 499 kcal

% Daily Value*

Calories 499kcal 25%
Carbohydrates 22g 7%
Protein 72g 144%
Fat 13g 20%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 221mg 74%
Sodium 548mg 23%
Potassium 1560mg 33%
Fiber 5g 20%
Sugar 12g 24%
Vitamin A 276IU 6%
Vitamin C 0.5mg 1%
Calcium 209mg 21%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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