
Smoked Pork Tenderloin
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr 15 mins
-
Total Time
1 hr 45 mins
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Servings
4 servings
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Calories
499 kcal
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Course
Main Course
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Cuisine
American

Smoked Pork Tenderloin
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From summer cookouts to holiday feasts, this Smoked Pork Tenderloin recipe is a tasty year-round pick!
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Ingredients
- 2 pounds pork tenderloin
- 3 tablespoons homemade sweet rub brown sugar, paprika, garlic powder, onion powder, salt, and pepper
- 1/2 cup barbecue sauce
Instructions
- Prepare the pork tenderloins by removing them from the packaging and trimming off any excess fat and silverskin using a sharp knife.
- Preheat your smoker to 225 degrees Fahrenheit, ensuring it's ready for the pork.
- Generously season the pork tenderloins on all sides with the sweet rub, then place them in the smoker. Close the lid and smoke until the internal temperature reaches 135 degrees Fahrenheit, about 1 1/2 hours. The exact time will depend on the thickness of your tenderloins.
- Glaze the tenderloins with barbecue sauce on all sides, then continue to cook until the internal temperature hits 145 degrees Fahrenheit and the sauce has set.
- Take the pork tenderloin off the grill and let it rest for a few minutes. Then, slice it against the grain into 1/2-inch thick medallions and serve hot.
Nutrition Information
Show Details
Calories
499kcal
(25%)
Carbohydrates
22g
(7%)
Protein
72g
(144%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.1g
Cholesterol
221mg
(74%)
Sodium
548mg
(23%)
Potassium
1560mg
(45%)
Fiber
5g
(20%)
Sugar
12g
(24%)
Vitamin A
276IU
(6%)
Vitamin C
0.5mg
(1%)
Calcium
209mg
(21%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 499 kcal
% Daily Value*
Calories | 499kcal | 25% |
Carbohydrates | 22g | 7% |
Protein | 72g | 144% |
Fat | 13g | 20% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.1g | 5% |
Cholesterol | 221mg | 74% |
Sodium | 548mg | 23% |
Potassium | 1560mg | 33% |
Fiber | 5g | 20% |
Sugar | 12g | 24% |
Vitamin A | 276IU | 6% |
Vitamin C | 0.5mg | 1% |
Calcium | 209mg | 21% |
Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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