Smoked Salmon and Dill Canapes
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Servings
8
-
Calories
132 kcal
-
Course
Appetizer
Smoked Salmon and Dill Canapes
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These delicious Smoked Salmon and Dill Canapes require only 5 ingredients and can be made in 10 minutes or less! Perfect for entertaining
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Ingredients
For Tangy Cream Cheese
- 8 oz cream cheese, softened
- 2 teaspoons lemon juice
- 1 tablespoon dill, chopped
Assembly
- 4 oz. smoked salmon, thinly sliced
- 16 TRISCUIT Crackers
- dill, for garnish
Instructions
For Tangy Cream Cheese
- In a bowl, mix the cream cheese, lemon juice,and dill.
Assembly
- Pipe a dollop of the cream cheese mixture ontoeach cracker.
- Cut smoked salmon thinly and roll up to createa rose shape.
- Place salmon on top of the cream cheese mixture.
- Garnish with a piece of dill.
- Serve immediately.
Nutrition Information
Show Details
Calories
132kcal
(7%)
Carbohydrates
4g
(1%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
34mg
(11%)
Sodium
231mg
(10%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
393IU
(8%)
Vitamin C
1mg
(1%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 132 kcal
% Daily Value*
| Calories | 132kcal | 7% |
| Carbohydrates | 4g | 1% |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 34mg | 11% |
| Sodium | 231mg | 10% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 393IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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