Smokey Roasted Chicken Tacos with Spicy Goat Cheese Queso

• 2 pounds boneless, skinless chicken thighs
• 1 onion sliced, sweet
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon garlic powder
• 2 tablespoons olive oil
• 2 lime sliced into wedges
• corn tortilla or flour tortilla, for serving
• tomato chopped
• avocado sliced
• red onion sliced
• goat cheese extra, for topping
• lime wedges

spicy goat cheese queso

• 1 tablespoon butter unsalted
• 1/2 jalapeno pepper diced
• 1 garlic minced, clove
• 1 tablespoon flour
• 1/2 cup milk
• 6 ounces goat cheese crumbled