S'mores Dip
User Reviews
5.0
96 reviews
Excellent
S'mores Dip
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This gooey s'mores dip is full of melted milk chocolate and marshmallows, all oven baked to toasted perfection. Add some graham crackers, fruit and cookies for dipping and you've got a show stopping dessert that's ready in just 10 minutes.
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Ingredients
- 1 bag milk chocolate chips I recommend Guittard or Ghirardelli, Nestle does not melt well
- 1 bag large marshmallows
- graham crackers, cookies and fruit for serving.
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Instructions
- Preheat the oven to 350 degrees F.
- Pour the chocolate chips into an 8 or 9 inch skillet.
- Bake for 3-4 minutes or until chocolate is melted.
- Arrange the marshmallows over the top of the chocolate chips.
- Bake for 2-3 minutes or marshmallows are browned.
- Serve immediately with graham crackers, cookies and fruit for dipping.
Notes
- I use milk chocolate chips, and quality counts here so I recommend using Ghirardelli or Guittard chocolate chips. They melt well and have a good flavor. Don't use Nestle.
- Make sure your skillet is oven safe. If you don't have an oven safe skillet you can use any similar sized baking dish or baking pan.
- Arrange your marshmallows in a single layer in a circular pattern. This helps the marshmallows to brown evenly.
Nutrition Information
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Calories
232kcal
(12%)
Carbohydrates
42g
(14%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
4mg
(1%)
Sodium
41mg
(2%)
Sugar
34g
(68%)
Vitamin A
65IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
33mg
(3%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 42g | 14% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 4mg | 1% |
| Sodium | 41mg | 2% |
| Sugar | 34g | 68% |
| Vitamin A | 65IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 33mg | 3% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
96 reviews
Excellent
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