Snickers Brownies
User Reviews
5
8 reviews
Excellent
Snickers Brownies
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These Snickers brownies take the best brownies and combine them with caramel and crunchy peanuts for a decadent treat that tastes just as amazing as you think it will!
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Ingredients
- 1 box brownie mix milk chocolate, Betty Crocker brand
- 2 large egg
- ½ cup vegetable oil
- 3 TBS water
- 6 ounces caramel bits or caramel squares
- 3 TBS heavy cream
- 1 ½ cups Snickers Bars (chopped - 3 full size or 10 fun-size bars)
Instructions
- Preheat oven to temperature recommended on brownie mix package and spray a 9" x 9" pan with non-stick cooking spray or line with parchment paper to make sure brownies are easy to remove from the pan.
- Prepare the brownie mix according to package directions, then pour half the batter into the prepared pan and bake for 6 minutes. Remove from oven and set aside.
- Combine caramel and heavy cream in a microwave safe bowl and microwave for 25 seconds, stir, then repeat until caramels are completely melted and smooth.
- Place chopped Snickers bars evenly over the bottom half of the brownies and drizzle with all of the melted caramel.
- Pour remaining batter over Snickers and caramel layer then use a spatula to spread evenly.
- Bake for the remaining cooking time that is recommended on the brownie package, or until a toothpick comes out free of uncooked brownie batter.
- Allow the brownies to cool in the pan for a few minutes. They are easier to cut once they are cooled, but delicious warm as well!
Notes
- The best way to cut a brownie is to use a plastic knife.
- Easily mix up the filling to make your personal favorite candy bar brownies. If you love Almond Joys use a chocolate sauce instead of caramel and top it with a layer of candy and shredded coconut.
- Store at room temperature in an airtight container or covered with plastic wrap for up to three days or until they begin to harden.
Nutrition Information
Show Details
Calories
269kcal
(13%)
Carbohydrates
42g
(14%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.1g
(5%)
Cholesterol
29mg
(10%)
Sodium
163mg
(7%)
Potassium
79mg
(2%)
Fiber
0.3g
(1%)
Sugar
30g
(60%)
Vitamin A
102IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16brownies
Amount Per Serving
Calories 269 kcal
% Daily Value*
| Calories | 269kcal | 13% |
| Carbohydrates | 42g | 14% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 29mg | 10% |
| Sodium | 163mg | 7% |
| Potassium | 79mg | 2% |
| Fiber | 0.3g | 1% |
| Sugar | 30g | 60% |
| Vitamin A | 102IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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