Snow Pea Leaves Stir Fried with Garlic

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    111 kcal

  • Course

    Side Dish

  • Cuisine

    Chinese

Snow Pea Leaves Stir Fried with Garlic

Snow pea leaves stir fried with garlic, pea shoots stir fry

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Ingredients

Servings
  • 2 garlic minced into larger pieces, cloves
  • Pinch salt
  • 2 tbsps. neutral cooking oil you can try to use animal fat too, generic cooking oil
  • 200 g snow pea leaves , trimmed

Instructions

  1. Heat the wok until smoky.
  2. Add oil and fry the garlic for 2 to 5 seconds until slightly browned.
  3. Place snow pea leaves in and immediately add salt. Do a quick fry (around 10 seconds ) and transfer out immediately.

Nutrition Information

Show Details
Calories 111kcal (6%) Carbohydrates 9g (3%) Protein 3g (6%) Fat 7g (11%) Sodium 973mg (41%) Potassium 220mg (5%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1085IU (22%) Vitamin C 61.5mg (68%) Calcium 52mg (5%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 111 kcal

% Daily Value*

Calories 111kcal 6%
Carbohydrates 9g 3%
Protein 3g 6%
Fat 7g 11%
Sodium 973mg 41%
Potassium 220mg 5%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1085IU 22%
Vitamin C 61.5mg 68%
Calcium 52mg 5%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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