Snow Peas with Chinese Sausage
User Reviews
4.9
30 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
4
-
Calories
200 kcal
-
Course
Main Course, Others
-
Cuisine
Vegetarian
Snow Peas with Chinese Sausage
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Snow Peas with Chinese Sausage (lap cheong) is a great, quick and easy recipe to showcase spring and summer snow peas.
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Ingredients
- 2 tablespoons neutral cooking oil any neutral oil, such as vegetable or canola, generic cooking oil
- 3 thin slices ginger
- 3 cloves garlic (thinly sliced)
- 2 links Chinese sausage (thinly sliced on an angle)
- 1/2 onion sliced, medium
- 8 ounces snow peas
- 1 tablespoon Shaoxing wine
- 1/4 teaspoon white pepper
- 1/2 teaspoon sesame oil
- 1/4 teaspoon salt
Instructions
- Heat 2 tablespoons of oil in a wok over medium low heat. Cook the ginger slices for 20 seconds. Add the garlic and Chinese sausage. Increase the heat to medium, and cook for a minute or two until the fat in the sausage turns translucent.
- Add the onions and snow peas. Mix everything well. Add the Shaoxing wine, white pepper, sesame oil, and salt. Stir-fry everything for 1-2 more minutes. If the stir fry is too dry, add 1 tablespoon of water.
- The dish is done once the snow peas are bright green and the onions are cooked, but still have a little bit of crunch.
Nutrition Information
Show Details
Calories
200kcal
(10%)
Carbohydrates
9g
(3%)
Protein
7g
(14%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Trans Fat
1g
(50%)
Cholesterol
18mg
(6%)
Sodium
449mg
(19%)
Potassium
147mg
(3%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
617IU
(12%)
Vitamin C
36mg
(40%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 200 kcal
% Daily Value*
| Calories | 200kcal | 10% |
| Carbohydrates | 9g | 3% |
| Protein | 7g | 14% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 18mg | 6% |
| Sodium | 449mg | 19% |
| Potassium | 147mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 617IU | 12% |
| Vitamin C | 36mg | 40% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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