Soft Chicken Tacos Recipe

Name: Soft Chicken Tacos Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 people
Ingredients: 1 tablespoon olive oil; 1 pound boneless, skinless chicken breasts; 1 ounce taco seasoning; 8 small flour tortillas; diced tomatoes; salsa; Chopped jalapeños; chopped fresh cilantro; sour cream; shredded cheese; shredded lettuce

User Reviews

4.7

45 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
4 people
Calories
357 kcal
Course
Main Course
Cuisine
Mexican

Soft Chicken Tacos Recipe

Nevaeh Jackson

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These easy soft chicken tacos are so quick to prep for taco Tuesday. Just 3 ingredients and ready in 20 minutes!

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Ingredients

Servings

1 tablespoon olive oil
1 pound boneless, skinless chicken breasts sliced into thin strips
1 ounce taco seasoning (1 envelope)
8 small flour tortillas

Optional Toppings

diced tomatoes
salsa
Chopped jalapeños
chopped fresh cilantro
sour cream
shredded cheese
shredded lettuce

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Instructions

Heat olive oil in a large skillet over medium-high heat. Add chicken strips to the skillet and cook until no longer pink, about 5-7 minutes.
Sprinkle taco seasoning over the chicken, stirring to coat evenly. Cook for an additional 2-3 minutes.
Warm the flour tortillas in a dry skillet or microwave until pliable. Assemble the tacos by placing chicken strips in the center of each tortilla.
Top with your favorite toppings and serve. Enjoy.

Notes

Storage: Store chicken taco filling in an airtight container in the refrigerator for 3 days, or freeze for 3 months. Store tortillas and other taco toppings separately.
Store chicken taco filling in an airtight container in the refrigerator for 3 days, or freeze for 3 months. Store tortillas and other taco toppings separately.
Nutritional information does not include optional toppings.

Nutrition Information

Show Details

Serving 2tacos Calories 357kcal (18%) Carbohydrates 34g (11%) Protein 29g (58%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 73mg (24%) Sodium 1145mg (48%) Potassium 495mg (14%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 699IU (14%) Vitamin C 5mg (6%) Calcium 93mg (9%) Iron 3mg (17%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 357 kcal

% Daily Value*

Serving	2tacos
Calories	357kcal	18%
Carbohydrates	34g	11%
Protein	29g	58%
Fat	11g	17%
Saturated Fat	3g	15%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	4g	20%
Trans Fat	0.01g	1%
Cholesterol	73mg	24%
Sodium	1145mg	48%
Potassium	495mg	11%
Fiber	3g	12%
Sugar	4g	8%
Vitamin A	699IU	14%
Vitamin C	5mg	6%
Calcium	93mg	9%
Iron	3mg	17%