Soft Peanut Butter Cookies

User Reviews

4.8

40 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 25 mins

  • Servings

    36

  • Calories

    145 kcal

  • Course

    Dessert

  • Cuisine

    American

Soft Peanut Butter Cookies

Soft and chewy Peanut Butter Cookies made from scratch with a few pantry essentials.

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Ingredients

Servings
  • 2 1/2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup peanut butter creamy
  • 3/4 cup butter , softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar , packed
  • 2 egg
  • 1 teaspoon vanilla
  • sugar extra, for rolling

Instructions

  1. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, cream together softened butter with brown sugar and white sugar. Beat for 1 minutes.
  2. Add peanut butter and blend until combined.
  3. Add vanilla, blending again. And then one egg at a time, blending until combined.
  4. In a medium mixing bowl, soft together baking powder, baking soda, salt and flour.
  5. Add to wet mixture until just combined.
  6. Chill for 30-60 minutes until dough is set.
  7. Preheat oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat.
  8. Shape dough into 1-inch balls and then roll in a bowl of white sugar.
  9. Place cookies 2 inches apart on prepared baking sheet.
  10. Flatten each cookie using a fork dipped in sugar (to prevent sticking) to make a crisscross pattern.
  11. Bake cookies 11-12 minutes or until right before they start to brown. Cool on baking sheet for 2-3 minutes, then carefully transfer to a cool rack.
  12. Store in an airtight container.
  13. If you've tried this recipe, come back and let us know how it was!

Notes

  • If you want some chocolate for your peanut butter, try dipping or drizzling chocolate onto your cookies!
  • Recipe adapted from Jiffy Peanut Butter.

Nutrition Information

Show Details
Calories 145kcal (7%) Carbohydrates 17g (6%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 19mg (6%) Sodium 134mg (6%) Potassium 78mg (2%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 131IU (3%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 36Serving

Amount Per Serving

Calories 145 kcal

% Daily Value*

Calories 145kcal 7%
Carbohydrates 17g 6%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 19mg 6%
Sodium 134mg 6%
Potassium 78mg 2%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 131IU 3%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

40 reviews
Excellent

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