Sour Cream Raisin Pie
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Unrated
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Prep Time
40 mins
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Cook Time
45 mins
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Additional Time
4 hrs
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Total Time
5 hrs 25 mins
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Servings
8 slices
Sour Cream Raisin Pie
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My Sour Cream and Raisin Pie boasts nostalgic charm with creamy custard, sweet raisins, and fluffy meringue- perfect for fall and holidays!
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Ingredients
- 1 pie crust chilled, homemade
- 1 cup raisins 5 oz/142 g
- 3 egg at room temperature, large, whites
- egg wash
- 1 cup water boiling, 5 fl oz/150 ml
- ¼ teaspoon salt
- 3 egg at room temperature, large yolks
- 6 tablespoons granulated sugar 3 oz/85 g
- 1 cup sour cream 8 oz/225 g
- ½ cup whole milk 4 fl oz/120 ml
- ¾ cup granulated sugar 6 oz/170 g
- 3 tablespoons cornstarch
- ½ teaspoon cinnamon
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
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