Southern Pig Pickin' Cake
User Reviews
4.7
42 reviews
Excellent
Southern Pig Pickin' Cake
Report
A refreshing Southern classic with mandarin oranges and fluffy pineapple-coconut frosting. Perfect for potlucks, picnics, and barbecues!
Share:
Ingredients
Cake
- 1 .25-ounce box yellow cake mix
- 4 egg
- 4 ounces butter
- 5 tablespoons all-purpose flour
- 1/2 cup vegetable oil
- 1 ounce can mandarin oranges drained
Frosting
- 1 ounce can pineapple do not drain, crushed
- 1 .4-ounce box instant vanilla pudding mix
- 1/2 cup powdered sugar
- 16 ounces whipped topping Cool Whip brand
- 1 cup coconut flaked
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine the yellow cake mix, eggs, butter, flour, vegetable oil, and drained mandarin oranges.
- Pour the cake batter into a 9x13-inch baking pan, and bake for about 20 to 25 minutes. The cake may not appear done but should be brown on top. Let cool, and cover with frosting.
- To make the frosting: Thoroughly combine the pineapple, instant pudding, and powdered sugar, and set aside until it begins to thicken. Mix in the whipped topping and coconut. Frosting must be refrigerated.
Notes
- This cake actually tastes better the day after baking, as the flavors have time to meld. For best results, make it a day in advance and keep refrigerated. When transporting to potlucks or picnics, keep chilled as long as possible, as the frosting can soften in high heat.
Nutrition Information
Show Details
Calories
438kcal
(22%)
Carbohydrates
54g
(18%)
Protein
4g
(8%)
Fat
23g
(35%)
Saturated Fat
17g
(85%)
Cholesterol
74mg
(25%)
Sodium
405mg
(17%)
Potassium
177mg
(4%)
Fiber
2g
(8%)
Sugar
36g
(72%)
Vitamin A
515IU
(10%)
Vitamin C
11.5mg
(13%)
Calcium
106mg
(11%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 438 kcal
% Daily Value*
| Calories | 438kcal | 22% |
| Carbohydrates | 54g | 18% |
| Protein | 4g | 8% |
| Fat | 23g | 35% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 74mg | 25% |
| Sodium | 405mg | 17% |
| Potassium | 177mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 36g | 72% |
| Vitamin A | 515IU | 10% |
| Vitamin C | 11.5mg | 13% |
| Calcium | 106mg | 11% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
42 reviews
Excellent
Other Recipes
You'll Also Love
