Southwest Seasoning Recipe

Name: Southwest Seasoning Recipe
Prep time: 5 min
Yield: 1 cup
Ingredients: 3 tablespoons coarse salt; 1 ½ tablespoons garlic granules; 1 ½ tablespoons onion granules; 1 ½ tablespoons paprika; 1 ½ tablespoons brown sugar; 1 tablespoon chili powder; 2 teaspoons ground cumin; 1 teaspoons crushed coriander seeds; 2 teaspoons dry oregano; 1 teaspoon ground black pepper

User Reviews

5.0

6 reviews

Excellent

Prep Time
5 mins
Servings
1 cup
Calories
310 kcal
Cuisine
American

Southwest Seasoning Recipe

Frida Davis

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This delicious southwest seasoning rub recipe has the perfect savory, spicy, and sweet for all your cooking needs.

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Ingredients

Servings

3 tablespoons coarse salt
1 ½ tablespoons garlic granules
1 ½ tablespoons onion granules
1 ½ tablespoons paprika
1 ½ tablespoons brown sugar
1 tablespoon chili powder
2 teaspoons ground cumin
1 teaspoons crushed coriander seeds
2 teaspoons dry oregano
1 teaspoon ground black pepper

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Instructions

Add all the dry spices to a medium-sized bowl.
Using a fork, spoon, or whisk, mix everything until combined. Use, or cover and store.

Notes

Make-Ahead: Make this Southwest Seasoning rub several days or weeks before using it.
How to Store: Put in an airtight container and store in a cool dark place for up to 6 months.
You can also store this in glass jars with an air-tight lid.
You can add red pepper flakes, cayenne pepper, or turmeric.

Nutrition Information

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Calories 310kcal (16%) Carbohydrates 68g (23%) Protein 10g (20%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Sodium 28129mg (1172%) Potassium 1125mg (32%) Fiber 17g (68%) Sugar 27g (54%) Vitamin A 10231IU (205%) Vitamin C 5mg (6%) Calcium 336mg (34%) Iron 13mg (72%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 310 kcal

% Daily Value*

Calories	310kcal	16%
Carbohydrates	68g	23%
Protein	10g	20%
Fat	6g	9%
Saturated Fat	1g	5%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	2g	10%
Sodium	28129mg	1172%
Potassium	1125mg	24%
Fiber	17g	68%
Sugar	27g	54%
Vitamin A	10231IU	205%
Vitamin C	5mg	6%
Calcium	336mg	34%
Iron	13mg	72%