Southwestern Casserole

Casserole:

• 2 (7 oz ) green chile whole, canned, drained
• 1 tsp olive oil
• 1 lb ground turkey lean
• 1 onion diced, sweet yellow
• 1 ½ tsp chili powder
• 1 ½ tsp paprika
• 1 ½ tsp onion powder
• 1 ½ tsp garlic powder
• 1 ½ tsp cumin
• 1 ½ tsp oregano
• 1 ½ tsp Coriander
• salt to taste, sea salt and freshly cracked
• black pepper to taste, sea salt and freshly cracked
• 2 cloves garlic minced
• 3 tbsp cilantro chopped (plus more for garnish, fresh
• 1 (14 oz) diced tomatoes canned
• 2 cups corn thawed, frozen
• 1 (14 oz) refried beans canned
• 1 ½ cups sharp cheddar cheese shredded
• 2 tomato diced
• 2 green onions diced
• 1 avocado diced

Serving:

• sour cream optional
• hot sauce optional