Soy Garlic Chicken (15-minute)
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Cook Time
15 mins
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Servings
2 people
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Course
Main Course
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Cuisine
International
Soy Garlic Chicken (15-minute)
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Soy Garlic Chicken Breast, a 15-minute poultry recipe featuring a enchanting 4-ingredient Soy Garlic Sauce! An excellent choice to keep in your repertoire for those busy nights when time is of the essence.
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Ingredients
- 2 chicken breast
- 1 tbsp soy sauce
- 1 tbsp honey
- ½ tbsp rice vinegar 5% acidity
- garlic minced
- salt
- black pepper
Instructions
- Start by preparing the chicken breast with criss-cross cuts, ensuring they penetrate about 2/3 of the way down without cutting through entirely. It helps the sauce seep deep to the chicken.
- Lightly season the chicken with salt and black pepper.
- Heat a skillet over medium-high, add a thin layer of oil, and cook the chicken for 4-5 minutes per side.
- After 7 minutes, add butter and minced garlic.
- Then, add soy sauce, honey, and vinegar in a 2:2:1 ratio.
- Simmer a few minutes to thicken the sauce. Toss the chicken to coat it in the delectable soy garlic sauce.
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