Spam Fried Rice
User Reviews
5
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4 servings
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Course
Main Course
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Cuisine
Asian
Spam Fried Rice
Description
Spam Fried Rice starts by cooking beaten eggs in oil to a firm texture, then dicing them for easy incorporation. In the same pan, Spam and minced garlic are cooked until golden, creating a savory base. Frozen corn, peas, and carrots are added and cooked briefly to maintain slight tenderness and color. Fluffy cooked rice is stirred in, and the mixture is seasoned with soy sauce, fish sauce, sesame oil, and white pepper, blending salty, savory, and aromatic flavors. Finally, sliced green onions are mixed in for brightness, and sriracha can be drizzled on top for heat.
The method's careful separation of eggs and later combination ensures the eggs remain tender rather than scrambled throughout. The vegetables provide slight sweetness and texture contrast to the salty and rich Spam. This fried rice uses accessible ingredients to deliver a satisfying single-pan meal.
This dish can be served immediately and enjoyed as a filling lunch or dinner. It pairs simply with steamed vegetables or a light side salad.
Ingredients
- 2 tablespoons vegetable oil divided
- 2 egg beaten, large
- 2 cloves garlic minced
- 6 ounces SPAM diced
- ½ cup corn frozen
- ½ cup peas frozen
- ½ cup carrot frozen diced
- 3 cups rice cooked
- 1 ½ tablespoons soy sauce
- ½ tablespoon fish sauce
- ¼ teaspoon sesame oil
- ¼ teaspoon white pepper
- 2 green onions sliced
- sriracha for serving
Instructions
- Heat 1 tablespoon vegetable oil in a large skillet over low heat. Add eggs and cook until cooked through, about 2-3 minutes per side, flipping only once. Let cool before dicing into small pieces.
- Heat remaining 1 tablespoon vegetable oil in the skillet over medium high heat. Add garlic and Spam, and cook, stirring often, until light golden brown, about 3-4 minutes.
- Add corn, peas and carrots. Cook, stirring constantly, until vegetables are tender, about 1-2 minutes.
- Add rice and gently toss to combine.
- Add soy sauce, fish sauce, sesame oil and white pepper. Cook, stirring constantly, until heated through, about 1-2 minutes.
- Stir in green onions and eggs.
- Serve immediately, drizzled with Sriracha, if desired.
User Reviews
Overall Rating
5
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