Spiced Orange Cranberry Sauce

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    8 servings

  • Calories

    77 kcal

  • Course

    Side Dish

  • Cuisine

    American

Spiced Orange Cranberry Sauce

This easy homemade cranberry sauce recipe is flavored with orange juice and spiced with cinnamon, with brown sugar and a pinch of salt for complex flavor.

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Ingredients

Servings
  • 3/4 cup orange juice fresh-squeezed or bottled
  • 1/2 cup brown sugar packed
  • 1/4 teaspoon ground cinnamon
  • pinch of salt
  • 8 oz. whole fresh cranberries rinsed
  • 1 tablespoon orange zest plus more for garnish, optional
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Instructions

  1. Bring the orange juice (3/4 cup), brown sugar (1/2 cup packed), pinch of salt, and cinnamon (1/4 teaspoon) to a boil in a medium pot.
  2. Add the cranberries (and 1 tablespoon orange zest, if using), turn heat to medium-low, and simmer uncovered for 10 minutes, or until most of the cranberries have burst and the sauce has thickened. If some cranberries don't burst, you can use a potato masher or the back of a wooden spoon on the side of the pot to help them along.
  3. Allow sauce to completely cool (at least 20 minutes) before serving. Garnish with more orange zest if desired.
Equipments used:

Notes

  • You can easily accommodate for a 12-oz. bag of fresh cranberries by increasing the sugar to 3/4 cups and the orange juice to 1 cup, with a heaping 1/4 teaspoon of cinnamon.
  • Store in your refrigerator in an airtight container for up to 10-15 days, or in your freezer for up to 3 months. Defrost for 24-48  hours in the fridge before serving.
  • To use frozen cranberries: just add directly to the simmering orange juice mixture. No need to defrost before.
  • If you prefer, you can use a cinnamon stick in place of the ground cinnamon. Add it to the orange juice mixture, and remove it before serving.

Nutrition Information

Show Details
Calories 77kcal (4%) Carbohydrates 20g (7%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 10mg (0%) Potassium 89mg (3%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 64IU (1%) Vitamin C 16mg (18%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 77 kcal

% Daily Value*

Calories 77kcal 4%
Carbohydrates 20g 7%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 10mg 0%
Potassium 89mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 64IU 1%
Vitamin C 16mg 18%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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