Spiced Rum Cranberry Sauce

User Reviews

4.0

48 reviews
Good
  • Total Time

    15 mins

  • Servings

    6 servings

  • Calories

    142 kcal

  • Course

    Side Dish

  • Cuisine

    American

Spiced Rum Cranberry Sauce

Spiced Rum Cranberry Sauce ~ this quick and easy cranberry sauce recipe is an adult skewing twist on a Thanksgiving classic...

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Ingredients

Servings
  • 12 oz fresh cranberries rinsed
  • 1/2 cup spiced rum
  • 1/2 cup water or orange juice
  • 1/2 cup firmly packed brown sugar
  • pinch freshly grated nutmeg
  • pinch cinnamon
  • pinch allspice
  • pinch ground ginger
  • pinch ground cloves
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Instructions

  1. Put all the ingredients in a medium heavy bottomed saucepan and stir to combine. Bring to a boil over medium high heat.
  2. Turn down the heat and boil gently for about 10 minutes, stirring occasionally.
  3. Let the cranberry sauce cool completely before refrigerating. It will thicken as it chills. You can make this up to 3 days in advance.

Notes

  • Feel absolutely free to reduce the amount of spiced rum in this recipe, it will work and still be delicious with half the amount, or less!

Nutrition Information

Show Details
Calories 142kcal (7%) Carbohydrates 25g (8%) Protein 0.3g (1%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.03g Monounsaturated Fat 0.01g Sodium 7mg (0%) Potassium 70mg (2%) Fiber 2g (8%) Sugar 20g (40%) Vitamin A 34IU (1%) Vitamin C 8mg (9%) Calcium 20mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 142 kcal

% Daily Value*

Calories 142kcal 7%
Carbohydrates 25g 8%
Protein 0.3g 1%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.03g 0%
Monounsaturated Fat 0.01g 0%
Sodium 7mg 0%
Potassium 70mg 1%
Fiber 2g 8%
Sugar 20g 40%
Vitamin A 34IU 1%
Vitamin C 8mg 9%
Calcium 20mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

48 reviews
Good

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