Cranberry Sauce With Orange Juice & Pomegranate Seeds
User Reviews
4.6
15 reviews
Excellent
Cranberry Sauce With Orange Juice & Pomegranate Seeds
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This dish is sure to be a hit with your family and friends at your next holiday gathering.
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Ingredients
- 1 ounce package fresh cranberries rinsed
- 1 medium navel orange peeled and sectioned
- 1 medium navel orange zest and juice
- 3/4 cup sugar
- 1/2 cup pomegranate seeds
Instructions
- In a large saucepan, combine the cranberries, orange segments, orange juice, and sugar.
- Cook and stir over medium heat for about 15 minutes or until berries pop and the mixture is thickened. Stir in pomegranate seeds; cook 2 minutes longer.
- Remove from the heat; stir in orange zest and additional pomegranate seeds. Serve warm or chilled.
Notes
- This recipe makes 2 1/2 cups cranberry sauce.
- This cranberry pomegranate sauce can be stored in an airtight container in the fridge for up to 7 days. It can also be frozen for up to one year. (I highly recommend these plastic containers for freezing). Thaw overnight in the refrigerator before serving.
Nutrition Information
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Calories
157.04kcal
(8%)
Carbohydrates
40.32g
(13%)
Protein
0.87g
(2%)
Fat
0.3g
(0%)
Saturated Fat
0.03g
(0%)
Sodium
2.26mg
(0%)
Potassium
157.91mg
(5%)
Fiber
4.18g
(17%)
Sugar
33.07g
(66%)
Vitamin A
149.29IU
(3%)
Vitamin C
36.51mg
(41%)
Calcium
24.6mg
(2%)
Iron
0.24mg
(1%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 15704 kcal
% Daily Value*
| Calories | 157.04kcal | 8% |
| Carbohydrates | 40.32g | 13% |
| Protein | 0.87g | 2% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.03g | 0% |
| Sodium | 2.26mg | 0% |
| Potassium | 157.91mg | 3% |
| Fiber | 4.18g | 17% |
| Sugar | 33.07g | 66% |
| Vitamin A | 149.29IU | 3% |
| Vitamin C | 36.51mg | 41% |
| Calcium | 24.6mg | 2% |
| Iron | 0.24mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
15 reviews
Excellent
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