Spiced Rubbed Grilled Salmon with Black Beans Corn Salsa

User Reviews

4.9

44 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    442 kcal

  • Course

    Dinner

  • Cuisine

    American

Spiced Rubbed Grilled Salmon with Black Beans Corn Salsa

Grilled salmon seasoned with a smokey rub served with a fresh black beans and corn salsa.

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Ingredients

Servings
  • 1 tsp smoked paprika
  • 15.5 oz black beans drained and rinsed, canned
  • 1 1/2 tsp brown sugar
  • 2 cups corn kernel thawed if frozen, frozen or fresh
  • 1/2 tsp chipotle chili powder
  • 1/4 cup red onion (minced)
  • 1/2 tsp cumin ground
  • 3 tbsp cilantro finely minced
  • 1/2 tsp kosher salt
  • 1 tsp olive oil
  • 1/4 tsp black pepper
  • 2 tbsp lime fresh squeezed juice
  • 1/2 tsp cocoa powder unsweetened
  • kosher salt to taste
  • 1 lime (juice of)
  • 4 oz salmon fillet Alaskan wild
  • olive oil spray form
  • lime wedges for serving

Instructions

  1. Combine all the spices in a small bowl, paprika to cocoa powder.
  2. Squeeze lime juice over salmon then rub in the spices to completely coat; set aside to rest about 5 minutes.
  3. Meanwhile, in a large saute pan, heat oil over medium heat.
  4. Add onions and sauté 2 minutes; add beans, corn and salt and cook until heated through, about 6 - 8 minutes.
  5. Remove from heat and toss in cilantro and lime juice.
  6. Heat a clean outdoor grill (make sure the grates are clean and lightly oiled) or if cooking indoors a lightly oiled grill pan over high heat.
  7. When hot, grill the salmon covered for about 8 to 10 minutes or until the fish is opaque throughout.
  8. Serve with black beans, corn and lime wedges.

Nutrition Information

Show Details
Serving 1salmon fillet, 2/3 cup veggies Calories 442kcal (22%) Carbohydrates 39g (13%) Protein 43.5g (87%) Fat 13g (20%) Saturated Fat 2g (10%) Cholesterol 94mg (31%) Sodium 337mg (14%) Fiber 10g (40%) Sugar 5g (10%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 442 kcal

% Daily Value*

Serving 1salmon fillet, 2/3 cup veggies
Calories 442kcal 22%
Carbohydrates 39g 13%
Protein 43.5g 87%
Fat 13g 20%
Saturated Fat 2g 10%
Cholesterol 94mg 31%
Sodium 337mg 14%
Fiber 10g 40%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

44 reviews
Excellent

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