Spicy Bourbon BBQ Steak Kabobs
User Reviews
5.0
3 reviews
Excellent
Spicy Bourbon BBQ Steak Kabobs
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Easy and flavorful, these Spicy Bourbon BBQ Steak Kabobs will become a summer favorite. With so much flavor and homemade sauce, these steak kabobs are amazing. Grill them outside or indoors for a truly delicious dinner.
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Ingredients
Ingredients for Spicy Bourbon BBQ Steak Kabobs
- 2 pounds sirloin steak cut in 1-inch cubes
- 1 red bell pepper seeded and cut in 1-inch pieces
- 1 orange bell pepper seeded and cut in 1-inch pieces
- 1 yellow bell pepper seeded and cut in 1-inch pieces
- 1 green bell pepper seeded and cut in 1-inch pieces
- 1 red onion cut in 1-inch pieces
- 4 tbsp brown sugar bourbon seasoning
BBQ Sauce ingredients:
- 1 cup whiskey
- 1 cup finely chopped onion
- 1/2 cup water
- 1/4 cup brown sugar
- 1 ½ cups ketchup
- 2 tbsp tomato paste
- 1 tbsp crushed red pepper
- 2 tbsp balsamic vinegar
- 4 tbsp molasses
- 1/8 cup Worcestershire sauce
- ½ teaspoon liquid smoke
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Instructions
- In a medium bowl, whisk together all of the BBQ sauce ingredients.
- Pour your BBQ mixture in a small saucepan on medium heat.
- Cook for 20 min. stirring often.
- Store in an airtight container.
Directions to make Spicy Bourbon BBQ Steak Kabobs
- Thread your meat onto the skewers alternating with pieces of bell peppers and onion.
- Place the kabobs in a casserole dish or a foil lined baking pan.
- Season the kabobs with the bourbon seasoning.
- Place in the refrigerator for 1 hour.
- Turn the heat on medium.
- Grill kebabs, turning often, until all sides of the meat is well brown and vegetables are tender.
- Cook for 12 to 14 minutes.
- Coat your kabobs with the bbq sauce and cook for additional 4 minutes.
- Enjoy!!
Nutrition Information
Show Details
Calories
590kcal
(30%)
Carbohydrates
57g
(19%)
Protein
43g
(86%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
111mg
(37%)
Sodium
941mg
(39%)
Potassium
1501mg
(43%)
Fiber
4g
(16%)
Sugar
45g
(90%)
Vitamin A
2574IU
(51%)
Vitamin C
133mg
(148%)
Calcium
142mg
(14%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 590 kcal
% Daily Value*
| Calories | 590kcal | 30% |
| Carbohydrates | 57g | 19% |
| Protein | 43g | 86% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 111mg | 37% |
| Sodium | 941mg | 39% |
| Potassium | 1501mg | 32% |
| Fiber | 4g | 16% |
| Sugar | 45g | 90% |
| Vitamin A | 2574IU | 51% |
| Vitamin C | 133mg | 148% |
| Calcium | 142mg | 14% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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