Spicy Buttermilk Grilled Chicken

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    4 hrs 15 mins

  • Servings

    4 servings

  • Calories

    39 kcal

  • Course

    Main Course

  • Cuisine

    American

Spicy Buttermilk Grilled Chicken

This buttermilk chicken recipe is so juicy and tender! I like to dip it in a spicy mayonnaise recipe that's made with sriracha!

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Ingredients

Servings
  • 1 - 1 1/2 pounds boneless skinless chicken breasts about 4 breasts
  • 1 cup buttermilk
  • 2 tablespoons Sriracha
  • 1 teaspoon ground black pepper
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Instructions

  1. Place the buttermilk, sriracha, and black pepper in a large shallow dish. Stir to combine.
  2. Add the chicken and flip to coat.
  3. Cover and refrigerate for at least 30 minutes, preferably 4 hours.
  4. Heat a grill to medium heat and cook the chicken for 4-5 minutes per side or until cooked through.
  5. Serve immediately with a mixture of sriracha and mayo, if desired.

Nutrition Information

Show Details
Calories 39kcal (2%) Carbohydrates 3g (1%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 6mg (2%) Sodium 234mg (10%) Potassium 90mg (3%) Sugar 3g (6%) Vitamin A 100IU (2%) Vitamin C 4.9mg (5%) Calcium 69mg (7%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 39 kcal

% Daily Value*

Calories 39kcal 2%
Carbohydrates 3g 1%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 234mg 10%
Potassium 90mg 2%
Sugar 3g 6%
Vitamin A 100IU 2%
Vitamin C 4.9mg 5%
Calcium 69mg 7%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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