Spicy Garlic Shrimp with Broccoli and Rice
User Reviews
4.4
16 reviews
Good
-
Prep Time
30 mins
-
Cook Time
10 mins
-
Total Time
40 mins
-
Servings
4
-
Calories
307 kcal
-
Course
Main Course
-
Cuisine
Asian
Spicy Garlic Shrimp with Broccoli and Rice
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 1 lb Shrimp peeled and deveined, raw
- 4 cups broccoli
- 5/8 cup rice blend dry, Della 4 Grain
- 3 cloves garlic minced
- 1 tsp olive oil
- 1 tsp Garlic Lover's Seasoning Flavor God brand
- 1/4 cup green onion chopped
Sauce Ingredients:
- 3 tbsp soy sauce low sodium
- 2 tsp sesame oil
- 1 tbsp Sriracha sauce
- 1 tbsp honey
- 1/4 tsp black pepper
- red pepper flakes optional 1/4 tsp
Instructions
- Cook rice according to package directions. Set aside.
- Add broccoli to a large, microwave safe bowl. Top with seasoning and cover bowl with a damp paper towel. Microwave for 3-4 minutes or until broccoli is tender.
- In a small bowl, whisk together all sauce ingredients. Set aside.
- Heat olive oil over medium-high heat in a large skillet. Add garlic and saute until fragrant. Add shrimp and cook for about 1 minute or until partly opaque. Drain any liquid from the skillet.
- Add sauce and bring to a boil. Continue boiling until liquid is reduced and shrimp are cooked through. Remove from heat and add green onion.
- Serve shrimp over rice and broccoli.
Nutrition Information
Show Details
Calories
307kcal
(15%)
Carbohydrates
36g
(12%)
Protein
28g
(56%)
Fat
6g
(9%)
Cholesterol
172mg
(57%)
Sodium
474mg
(20%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 307 kcal
% Daily Value*
| Calories | 307kcal | 15% |
| Carbohydrates | 36g | 12% |
| Protein | 28g | 56% |
| Fat | 6g | 9% |
| Cholesterol | 172mg | 57% |
| Sodium | 474mg | 20% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
16 reviews
Good
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