Spicy Honey-Glazed Chicken
User Reviews
4.7
                                            
                                            126 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
3 people
 - 
                        Calories
553 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Spicy Honey-Glazed Chicken
															
																
																Report
															
														
																												
													Spicy Honey-Glazed Chicken – the best skillet chicken dinner ever, in a spicy and sweet honey glaze. Takes 20 mins to make!
                                        Share:
                                        
                                    
                                Ingredients
- 5-6 chicken thighs
 - salt
 - ground black pepper
 
Glaze:
- 1/4 cup low-sodium chicken broth
 - 1/4 cup honey
 - 2 tablespoons brown sugar
 - 2 tablespoons Dijon mustard
 - 2 tablespoons whole-grain mustard
 - 1 tablespoon apple cider vinegar
 - 1 tablespoon hot sauce of your choice, Tabasco, Asian chili-garlic sauce
 - 1 tablespoon Italian parsley chopped
 - 1/2 teaspoon red pepper flakes
 
Instructions
- Combine all the ingredients for the Glaze, and stir to mix well. Set aside.
 - Season the chicken with salt and pepper. Heat a skillet and pan-fry the chicken thighs, skin side down, first. Flip the chicken over and pan-fry until both sides are nicely browned and crispy.
 - Continue turning and cooking the chicken to ensure they are completely cooked through. Remove from the skillet and discard the chicken fat.
 - Heat the Glaze in the skillet over low heat, reducing it slightly before adding the chicken thighs back in. Simmer on low heat until the glaze nicely coats both sides of the chicken. Check the chicken's inside for doneness. Serve immediately.
 
Nutrition Information
Show Details
																							
												Serving  
												3people
																																			
												Calories  
												553kcal
																									(28%)
																																			
												Carbohydrates  
												34g
																									(11%)
																																			
												Protein  
												32g
																									(64%)
																																			
												Fat  
												32g
																									(49%)
																																			
												Saturated Fat  
												9g
																									(45%)
																																			
												Polyunsaturated Fat  
												7g
																																			
												Monounsaturated Fat  
												14g
																																			
												Trans Fat  
												0.2g
																																			
												Cholesterol  
												185mg
																									(62%)
																																			
												Sodium  
												659mg
																									(27%)
																																			
												Potassium  
												476mg
																									(14%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												32g
																									(64%)
																																			
												Vitamin A  
												372IU
																									(7%)
																																			
												Vitamin C  
												2mg
																									(2%)
																																			
												Calcium  
												40mg
																									(4%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 553 kcal
% Daily Value*
| Serving | 3people | |
| Calories | 553kcal | 28% | 
| Carbohydrates | 34g | 11% | 
| Protein | 32g | 64% | 
| Fat | 32g | 49% | 
| Saturated Fat | 9g | 45% | 
| Polyunsaturated Fat | 7g | 41% | 
| Monounsaturated Fat | 14g | 70% | 
| Trans Fat | 0.2g | 10% | 
| Cholesterol | 185mg | 62% | 
| Sodium | 659mg | 27% | 
| Potassium | 476mg | 10% | 
| Fiber | 1g | 4% | 
| Sugar | 32g | 64% | 
| Vitamin A | 372IU | 7% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 40mg | 4% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
4.7
                                                
                                                126 reviews
                                            
                                        
                                            Excellent
                                        
                                        
                                Other Recipes