Spicy Jalapeno Poppers
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Spicy Jalapeno Poppers
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This makes 8 Spicy Jalapeno Poppers. Each jalapeno popper comes out to 121.38 Calories, 10.44g Fats, 1.72g Net Carbs, and 4.9g Protein.
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Ingredients
- 5 ounces cream cheese
- ¼ cup mozzarella cheese
- 8 jalapeño peppers medium
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon Mrs. Dash Table Blend seasoning
- 8 lices Bacon
Instructions
- Preheat oven to 400F. Slice all jalapenos in half, then use a spoon to scrape out the "guts" of the peppers.
- In a bowl, mix together cream cheese, mozzarella cheese, and spices of your choice.
- Pack cream cheese mixture into peppers and place other half of pepper on top to close peppers up again.
- Wrap each pepper in 1 slice of bacon, starting from the bottom and working up.
- Bake for 20-25 minutes, then broil for an additional 2-3 minutes.
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