Spicy Soy Garlic Butter Noodles with Beef
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
3 servings
-
Calories
585 kcal
-
Course
Main Course
-
Cuisine
Asian
Spicy Soy Garlic Butter Noodles with Beef
Report
Quick to put together, this Spicy Soy Garlic Butter Noodles with Beef recipe is the perfect flavourful last minute meal. Made with gouchujang and soy sauce, the noodles are perfectly coated and will have you asking for seconds!
Share:
Ingredients
- 250 grams fettuccine
- 1.5 tbsp butter unsalted, divided into 2
- 345 grams ground beef
- 6-8 cloves garlic sliced or diced
- 1 tbsp crushed red pepper flakes
- 2 tbsp gouchujang 고추장 aka hot pepper paste
- 2.5 tbsp soy sauce
- 1/4 cup pasta water
- 1/4 cup parmesan
Instructions
- Bring a pot of water to a boil and add in your pasta when ready. Cooking until al dente (see your pasta container for instructions).
- While the water is boiling, in a medium sized pan, melt your butter and start browning your ground beef, breaking it up with a wooden spoon as you go along.
- Once mostly, browned, add in the garlic and sauté.
- Next, add in the crushed red pepper flakes, gouchujang, and soy sauce. Mix with the wooden spoon until combined.
- Add in the pasta noodles. Pour in the reserved butter, pasta water, and parmesan. Stir to combine and to coat the pasta with the sauce.
- Top with a little more parmesan, crush red flakes, and serve.
Nutrition Information
Show Details
Serving
3servings
Calories
585kcal
(29%)
Carbohydrates
67g
(22%)
Protein
40g
(80%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Cholesterol
164mg
(55%)
Sodium
764mg
(32%)
Potassium
741mg
(21%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
1091IU
(22%)
Vitamin C
4mg
(4%)
Calcium
152mg
(15%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 585 kcal
% Daily Value*
| Serving | 3servings | |
| Calories | 585kcal | 29% |
| Carbohydrates | 67g | 22% |
| Protein | 40g | 80% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 164mg | 55% |
| Sodium | 764mg | 32% |
| Potassium | 741mg | 16% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 1091IU | 22% |
| Vitamin C | 4mg | 4% |
| Calcium | 152mg | 15% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
Tofu Broccoli Bok Choy Stir fry with Garlic Sesame Soy Sauce and Soba Noodles. Vegan Recipe
Asian
4.8
(15 reviews)
