Spider Pie recipe
User Reviews
5
Spider Pie recipe
Description
This recipe uses chocolate pudding prepared according to the package instructions, poured into small graham cracker cookie crusts. While the pudding chills to set, Oreo cookies are crushed to add a textured layer that resembles a dark, crumbly surface. Licorice pieces are cut to create spider legs, and red hot candies provide the focal point for eyes or accents. Once assembled, the pies are kept refrigerated until serving to maintain the pudding's firmness and the overall shape of the spider decoration.
The dessert combines familiar flavors and textures suitable for themed events or children's treats. The easy assembly process allows for a creative presentation using common packaged ingredients.
Ingredients
- graham cracker pie crust mini
- 3.9 oz chocolate pudding boxed
- 2 c milk
- 1 c Oreo cookies crushed
- red hots or any other red candy
- black licorice we used Haribo licorice wheels, rope or wheels
Instructions
- Prepare pudding as directed on box.
- Pour chocolate pudding into mini pie crusts.
- While pudding is setting in the fridge, crush your oreos in a ziploc bag. Unravel licorice wheels and cut them to be about 2.5 inches long (you'll need 8 per pie).
- Take out pudding and top with crushed oreos, stick in licorice for legs and add 3 red hots to each pie.
- Keep refrigerated until ready to serve. ENJOY!
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 528 kcal
% Daily Value*
| Serving | 6g | |
| Calories | 528kcal | 26% |
| Carbohydrates | 75g | 25% |
| Protein | 7g | 14% |
| Fat | 22g | 34% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 8mg | 3% |
| Sodium | 687mg | 29% |
| Potassium | 272mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 37g | 74% |
| Vitamin A | 130IU | 3% |
| Calcium | 116mg | 12% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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