Spinach and Cheese Bites
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Spinach and Cheese Bites
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This makes a total of 6 servings of Spinach and Cheese Bites. Each 5-piece serving comes out to be 134.33 Calories, 5.7g Fats, 3.37g Net Carbs, and 14.15g Protein.
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Ingredients
- ⅔ cup spinach thawed and drained, frozen, chopped
- 3 egg large
- ½ cup cheddar cheese shredded
- ¼ cup cilantro chopped
- 1 cup nutritional yeast
Instructions
- Preheat oven to 350°F. Make sure that all excess water is squeezed out of the spinach.
- Combine spinach in a mixing bowl with the eggs, cheese, cilantro, nutritional yeast, and salt. Make sure it's mixed together well.
- Scoop out tablespoons of the batter and roll into balls. Place on a greased cookie sheet. The dough is very sticky, but if it gives you too much trouble then feel free to sprinkle in a little almond or coconut flour.
- Bake for 20 minutes at 350°F. The bites will be firm and browned on the bottom.
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