Spinach Quinoa Salad

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    2

  • Calories

    316 kcal

  • Course

    Salad, Appetizer

  • Cuisine

    American

Spinach Quinoa Salad

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This Spinach Quinoa Salad is packed with fresh vegetables, textured grains, leafy greens, and healthy fats and dressed in a zesty lemon vinaigrette!

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Ingredients

Servings

For the salad

  • 2 cups spinach
  • 1 cup cucumber diced
  • ½ cup dry quinoa
  • ½ cup bell pepper diced
  • ½ cup feta cheese crumbled
  • ½ avocado sliced

For the lemon vinaigrette

  • 4 sage leaves
  • cup olive oil
  • cup lemon juice
  • ½ tbsp honey dijon mustard
  • ½ tsp Italian seasoning
  • ½ tsp lemon zest
  • ½ tsp garlic
  • dash salt and pepper
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Instructions

For the salad

  1. Prepare the quinoa according to package instructions. You can use a microwave packet for convenience if you wish!
  2. While quinoa is cooking, dice cucumber, bell pepper, red onion, and spinach. Crumble feta cheese if not already done. Finely slice your avocado. 
  3. Once quinoa is finished cooking, let cool for 15-20 minutes. 
  4. Assemble all ingredients. Toss until thoroughly combined.

For the lemon vinaigrette:

  1. In a small bowl or jar, whisk together lemon juice, lemon zest, olive oil, mustard, and seasonings.
  2. Chop fresh sage leaves into small pieces and whisk with other ingredients.
  3. Using an immersion blender, blend the dressing together until thoroughly mixed.

Notes

  • Store in an airtight container separate form the dressing for up to 3 days. I also suggest leaving out the avocado until just before enjoying to avoid browning.
  • Top with this Rosemary Lemon Pepper Grilled Chicken to make it a full meal.

Nutrition Information

Show Details
Serving 1 serving (without dressing) Calories 316kcal (16%) Carbohydrates 38g (13%) Protein 12g (24%) Fat 13g (20%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Cholesterol 20mg (7%) Sodium 359mg (15%) Potassium 638mg (18%) Fiber 6g (24%) Sugar 5g (10%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 316 kcal

% Daily Value*

Serving 1 serving (without dressing)
Calories 316kcal 16%
Carbohydrates 38g 13%
Protein 12g 24%
Fat 13g 20%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 359mg 15%
Potassium 638mg 14%
Fiber 6g 24%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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