Split Pea Soup

Name: Split Pea Soup
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 8 People
Ingredients: 2 Tablespoons butter; 1 small onion; 3 large carrots; 3 celery stalks; 3 cloves garlic; 1 pound dried split peas; 6 cups chicken broth; 1 1/2 - 2 pound ham bone; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon fresh thyme; 1 cup chopped ham

User Reviews

5.0

21 reviews

Excellent

Prep Time
20 mins
Cook Time
1 hr 20 mins
Total Time
1 hr 50 mins
Servings
8 People
Calories
259 kcal
Course
Side Dish, Main Course, Soup, Dinner
Cuisine
American

Split Pea Soup

Gemma White

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Split Pea Soup with ham is the perfect comfort food for any occasion. Full of vegetables, flavored with ham and cooked to perfection, you and your family are going to LOVE this soup.

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Ingredients

Servings

2 Tablespoons butter
1 small onion chopped
3 large carrots diced
3 celery stalks diced
3 cloves garlic minced
1 pound dried split peas
6 cups chicken broth more if needed
1 1/2 - 2 pound ham bone
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon fresh thyme
1 cup chopped ham for garnish

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Instructions

In a large pot over medium high heat add the butter and let it melt. Add the onion, carrots, celery, and garlic. Sauté until tender.
Add in the split peas and chicken broth. Add in the ham bone. Bring to a boil and simmer uncovered for 60-90 minutes stirring occasionally. Cook until the peas split and the soup has thickened.
Remove the ham bone and shred the ham. Add it back to the soup. Add salt, pepper, and thyme. Garnish with additional ham if needed.

Nutrition Information

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Calories 259kcal (13%) Carbohydrates 39g (13%) Protein 18g (36%) Fat 4g (6%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 15mg (5%) Sodium 1030mg (43%) Potassium 808mg (23%) Fiber 15g (60%) Sugar 6g (12%) Vitamin A 4705IU (94%) Vitamin C 16mg (18%) Calcium 58mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 8People

Amount Per Serving

Calories 259 kcal

% Daily Value*

Calories	259kcal	13%
Carbohydrates	39g	13%
Protein	18g	36%
Fat	4g	6%
Saturated Fat	2g	10%
Trans Fat	1g	50%
Cholesterol	15mg	5%
Sodium	1030mg	43%
Potassium	808mg	17%
Fiber	15g	60%
Sugar	6g	12%
Vitamin A	4705IU	94%
Vitamin C	16mg	18%
Calcium	58mg	6%
Iron	3mg	17%