Spring Green Beans Recipe
User Reviews
5.0
57 reviews
Excellent
Spring Green Beans Recipe
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These Spring Green Beans are a delicious way to welcome spring with a light, fresh side dish that the whole family will love.
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Ingredients
- 2 (14.5-ounce) cans green beans drained
- 1 teaspoon olive oil
- 1/4 /4 medium red onion thinly sliced
- 1 whole lemon halved
- pinch red pepper flakes
Instructions
- Heat skillet over medium - low heat. Add green beans and drizzle with olive oil. Quickly saute green beans, about 3 minutes. Add in rings from slices of red onion. Remove from heat and squeeze juice from one half of lemon. Cut remaining half of lemon into thin slices and add to the green beans. Sprinkle with red pepper flakes and serve.
Nutrition Information
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Calories
27kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
333mg
(14%)
Potassium
111mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
5IU
(0%)
Vitamin C
7mg
(8%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 27 kcal
% Daily Value*
| Calories | 27kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 333mg | 14% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 7mg | 8% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
57 reviews
Excellent
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