Sriracha and Lime Roasted Cauliflower Tostadas

User Reviews

4.7

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    8 tostadas

  • Calories

    205 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Sriracha and Lime Roasted Cauliflower Tostadas

Meatless meals become a craving when prepared with this easy technique and simple, whole ingredients that deepen the flavor of this vegetarian dinner.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 4 cups cauliflower , coarsely chopped
  • Juice of 1 lime
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon Sriracha , plus more for drizzling on finished tacos if desired
  • 1 teaspoon ginger , grated or minced
  • ½ teaspoon ground cumin
  • ½ teaspoon kosher salt
  • 8 small tortillas , flour or corn
  • 1 15- ounce can refried black beans
  • 1 avocado , pitted and sliced or diced
  • ½ cup cabbage , thinly sliced
  • ½ cup Mango Avocado Salsa , recipe here
  • fresh cilantro , chopped
Add to Shopping List

Instructions

  1. Preheat the oven to 425°F and line a sheet pan with aluminum foil or parchment paper, or spray with non-stick cooking spray.
  2. In a large bowl, combine the cauliflower, lime juice, olive oil, chili powder, sriracha, garlic, cumin, and salt. Stir until all of the cauliflower pieces are evenly coated. Transfer to the baking sheet in a single layer and roast for about 30 minutes or until nicely caramelized.
  3. Toast each tortilla over an open flame or in the toaster oven. Warm the refried black beans over the stove or in the microwave and then spread a spoonful or two on each tortilla. Top with a few scoops of roasted cauliflower, avocado, cabbage, Mango Salsa and cilantro. Drizzle with more Sriracha if desired.

Nutrition Information

Show Details
Calories 205kcal (10%) Carbohydrates 27g (9%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Sodium 834mg (35%) Potassium 367mg (10%) Fiber 7g (28%) Sugar 4g (8%) Vitamin A 243IU (5%) Vitamin C 29mg (32%) Calcium 85mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 8tostadas

Amount Per Serving

Calories 205 kcal

% Daily Value*

Calories 205kcal 10%
Carbohydrates 27g 9%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Sodium 834mg 35%
Potassium 367mg 8%
Fiber 7g 28%
Sugar 4g 8%
Vitamin A 243IU 5%
Vitamin C 29mg 32%
Calcium 85mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

33 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Tostadas de Tinga (Chicken Tostadas)

South American, Mexican, Tex-Mex
5.0 (12 reviews)

Sriracha Lime Chicken

Mexican
5.0 (6 reviews)

Avocado Hummus and Cucumber Pico Tostadas

Mexican, Vegetarian
4.4 (66 reviews)

Spicy Black Bean and Guacamole Tostadas

Mexican, Vegetarian
5.0 (9 reviews)

Bean and Rice Tostadas with Tomato Tomatillo Salsa

Mexican, Vegetarian
5.0 (12 reviews)

Bean and Beef Tostadas with Tomatillo Salsa Recipe

South American, Mexican
0.0 (0 reviews)

Mexican Street Corn Tostadas

Mexican
4.8 (318 reviews)