Sriracha Brown Sugar Chicken
User Reviews
5
Sriracha Brown Sugar Chicken
Description
Sriracha Brown Sugar Chicken focuses on boneless, skinless chicken thighs coated in a marinade of Sriracha sauce, brown sugar, garlic powder, salt, and pepper. These ingredients form a glaze that caramelizes lightly when baked at 425 degrees Fahrenheit, providing a sticky, flavorful coating for the chicken. The heat from the Sriracha balances with the sweetness of the brown sugar, while garlic powder and seasonings support a well-rounded flavor without overpowering the dish.
The cooking method involves baking the chicken uncovered in an oven-safe dish, allowing the sauce to thicken and cling to the meat. If the glaze becomes too dry, adding a bit of water and whisking creates a more saucy finish, enhancing presentation and taste. The high baking temperature ensures the chicken cooks through promptly and develops a slightly crisp edge.
This recipe fits well for simple dinners when you want a combination of spicy and sweet flavors without extensive preparation. It pairs easily with rice, steamed vegetables, or salad to complement the intense sauce. The use of boneless thighs ensures quick cooking and tender results.
Ingredients
- 4 chicken thighs , boneless, skinless
- 1/2 teaspoon garlic powder (or 2 cloves garlic - minced)
- 1/2 cup light brown sugar , packed
- 3 tablespoons Sriracha sauce
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper coarse ground
Instructions
- Pre-heat oven to 425 degrees.
- Mix all the ingredients together in a large bowl and place the chicken into an oven safe cooking dish, pouring the rest of the sauce over the chicken in the pan.
- Bake, uncovered, for 20-25 minutes (if the sauce gets a bit dry or thick, remove chicken when done, add 1/2 cup water and whisk to loosen sauce, then pour over baked chicken).
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 242 kcal
% Daily Value*
| Calories | 242kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 22g | 44% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 107mg | 36% |
| Sodium | 948mg | 40% |
| Potassium | 327mg | 7% |
| Sugar | 27g | 54% |
| Vitamin A | 45IU | 1% |
| Vitamin C | 7.3mg | 8% |
| Calcium | 33mg | 3% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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