Sriracha Orange Beef
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
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Servings
4 servings
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Calories
678 kcal
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Course
Main Course
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Cuisine
Asian
Sriracha Orange Beef
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Tender Asian beef stir-fried with red bell peppers in an addictive sweet and spicy sriracha orange sauce!
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Ingredients
- 1 ½ - 2 pounds thin-cut beef cut into 1-inch slices
- 1-2 red bell peppers thinly sliced
- 1 tablespoon minced garlic
- 1 cup orange juice
- 2-3 tablespoons Sriracha sauce (a spicy red chili sauce found in the Asian section of most grocery stores)
- 5 tablespoons soy sauce (I used low sodium)
- 1 teaspoon sesame oil
- 2 tablespoons cold water
- 1 tablespoon corn starch
Instructions
- In a large skillet saute beef, bell peppers, and garlic til garlic is fragrant (2-3 minutes).
- In a small bowl whisk together orange juice, sriracha (2 or 3 tablespoons depending on how spicy you like it), soy sauce, and sesame oil. Add to pan and bring to a boil. Reduce to a simmer and allow to cool for 10-15 minutes until beef is cooked through and peppers are tender.
- Whisk together cold water and corn starch. Add to pan and stir to combine. Continue to cook until thickened.
- Serve with cooked rice or noodles and top with crushed red peppers if desired.
Notes
- Beef: I suggest flank steak, skirt steak, or similar.
- Beef: I suggest flank steak, skirt steak, or similar.
Nutrition Information
Show Details
Calories
678kcal
(34%)
Carbohydrates
12g
(4%)
Protein
89g
(178%)
Fat
31g
(48%)
Saturated Fat
11g
(55%)
Trans Fat
1g
Cholesterol
250mg
(83%)
Sodium
1693mg
(71%)
Potassium
1411mg
(40%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
1098IU
(22%)
Vitamin C
74mg
(82%)
Calcium
41mg
(4%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 678 kcal
% Daily Value*
| Calories | 678kcal | 34% |
| Carbohydrates | 12g | 4% |
| Protein | 89g | 178% |
| Fat | 31g | 48% |
| Saturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 250mg | 83% |
| Sodium | 1693mg | 71% |
| Potassium | 1411mg | 30% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 1098IU | 22% |
| Vitamin C | 74mg | 82% |
| Calcium | 41mg | 4% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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