Star Crunch Cookies
User Reviews
0
0 reviews
Unrated
Star Crunch Cookies
Report
This recipe for Star Crunch Cookies is a super simple and tasty no-bake dessert that is great any time. Whether you are looking for something easy to whip up and bring to a potluck or a fun treat for your kiddos to enjoy, these cookies check all the boxes!
Share:
Ingredients
- ½ cup butter or 1 stick, unsalted
- 2 cups caramel bits Kraft brand
- 2 cups milk chocolate chips
- ⅓ cup milk whole
- 11 ounces marshmallows
- 8 cups Rice Krispies cereal
Instructions
- In a large stock pot on low heat, heat butter, caramel bits, chocolate chips and milk until all melted. It is easier to push down on the caramel bits as they get soft to help them to melt quicker (note: this step might take about 10-15 minutes, but you want to go slow, so it does not burn).
- Add marshmallows and stir constantly until melted, then remove mixture from heat and add in Rice Krispies. Mix quickly before it gets too cool, but ensure it is well incorporated.
- Cover a cookie sheet with parchment paper or foil and lightly grease. Drop a heaping 3 tablespoon scoops, then lightly flatten (note: use a small piece of parchment paper or a measuring cup to flatten once very slightly cooled so they have less chance to stick).
- Allow them to fully cool and set for about an hour then enjoy!
Notes
- Set in the refrigerator: To set these cookies a little faster, place them in the refrigerator.
- Grease the spoon: Spray the cookie scoop or large spoon you use with a little non-stick spray to prevent the mixture from sticking.
- Heat slowly: To avoid burning the marshmallows or chocolate.
Nutrition Information
Show Details
Calories
298kcal
(15%)
Carbohydrates
41g
(14%)
Protein
1g
(2%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
0.5g
(3%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.3g
(15%)
Cholesterol
31mg
(10%)
Sodium
88mg
(4%)
Potassium
71mg
(2%)
Fiber
0.1g
(0%)
Sugar
30g
(60%)
Vitamin A
972IU
(19%)
Vitamin C
6mg
(7%)
Calcium
24mg
(2%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 24depending on the scoop size
Amount Per Serving
Calories 298 kcal
% Daily Value*
| Calories | 298kcal | 15% |
| Carbohydrates | 41g | 14% |
| Protein | 1g | 2% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 31mg | 10% |
| Sodium | 88mg | 4% |
| Potassium | 71mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 30g | 60% |
| Vitamin A | 972IU | 19% |
| Vitamin C | 6mg | 7% |
| Calcium | 24mg | 2% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
