Steak Pinwheels

User Reviews

5

8 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    541 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Steak Pinwheels

Italian steak pinwheels stuffed with prosciutto and provolone.

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Ingredients

Servings
  • 1 1/2 pounds flank steak
  • 3/8 pound prosciutto
  • 3/8 pound provolone cheese
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper

Instructions

  1. Fillet and pound out flank steak to roughly 3/8" thick.
  2. Season flank steak with salt and pepper on both sides then lay the flank steak on top of plastic wrap.
  3. Layer the prosciutto on top of the steak, then layer the provolone leaving a 1/2" of steak exposed on all sides.
  4. With the help of the plastic wrap tightly roll the flank steak, paying attention to not trap the plastic wrap in the roll.
  5. Remove the plastic wrap and cut the roll into 1 1/2" thick pinwheels. Skewer the pinwheels or use toothpicks or butcher twine to keep them together.
  6. On a hot gas grill sear the pinwheels on medium high heat for 2 minutes on each side. Lower the heat to medium-low, close the grill and continue to cook for 7-10 minutes or until the pinwheels reach an internal temperature of 130-135f for medium rare. Enjoy!

Notes

  • The recipe is for a gas grill.  If using charcoal prepare a cool spot to finish them for 7-10 minutes of indirect heat after the initial searing process.
  • Prosciutto is quite salty.  Only a 1/2 tsp of kosher salt was used, adjust accordingly.
  • An instant read thermometer will ensure perfect cooking time.  130-135f is medium rare, but cook to personal preference.

Nutrition Information

Show Details
Calories 541kcal (27%) Carbohydrates 1.6g (1%) Fat 27.8g (43%) Saturated Fat 14g (70%) Cholesterol 145mg (48%) Sodium 1270mg (53%) Potassium 756mg (16%) Sugar 0.2g (0%) Calcium 270mg (27%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 541 kcal

% Daily Value*

Calories 541kcal 27%
Carbohydrates 1.6g 1%
Fat 27.8g 43%
Saturated Fat 14g 70%
Cholesterol 145mg 48%
Sodium 1270mg 53%
Potassium 756mg 16%
Sugar 0.2g 0%
Calcium 270mg 27%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

8 reviews
Excellent

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