Stir Fried Pepper Steak

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    12 mins

  • Total Time

    17 mins

  • Servings

    3

  • Course

    Main Course

Stir Fried Pepper Steak

This is a recipe for Stir Fried Pepper Steak.

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Ingredients

Servings
  • 1 lb. beef sirloin sliced thinly
  • 3 bell pepper sliced, small
  • 3 tablespoons Liquid seasoning Knorr brand
  • 1/2 cup scallions chopped
  • 2 tablespoons oyster sauce
  • 2 1/2 tablespoons cornstarch
  • 1/2 teaspoons black pepper ground
  • 5 teaspoons neutral cooking oil generic cooking oil

Instructions

  1. Pour Knorr liquid seasoning and oyster sauce over the beef sliced. Add the ground black pepper. Mix well.
  2. Add the cornstarch. Mix until all the ingredients are distributed. Let is stay for 5 minutes.
  3. Heat 3 tablespoons oil in a pan.
  4. Stir-fry the bell peppers for 3 minutes.
  5. Remove the bell peppers and set aside.
  6. Add 1 to 2 tablespoons of oil in the same cooking pot. Add the marinated beef. Stir fry for 8 minutes or until the beef is completely cooked.
  7. Add the bell peppers back and then stir-in the scallions. Stir-fry for 3 minutes.
  8. Transfer to a serving plate. Serve over rice.
  9. Share and enjoy!

Nutrition Information

Show Details
Serving 3g

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 3g

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
Excellent

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