Strawberry and Matcha Popsicles

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Freezing time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    10

  • Calories

    41 kcal

  • Cuisine

    American

Strawberry and Matcha Popsicles

These strawberry matcha popsicles are perfect for dessert or even breakfast. They're packed with energising and metabolism-boosting matcha and bulked with oats to make a filling and nourishing frozen treat.

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Ingredients

Servings
  • 1 cup (240ml) almond milk
  • ½ cup (50g) oats (gluten-free if required)
  • 1 very ripe banana
  • 1 tablespoon honey or maple syrup optional
  • ½ teaspoon vanilla extract
  • 1 ½ teaspoons matcha green tea powder
  • handful of fresh strawberries

Instructions

  1. Whiz the almond milk, oats, banana, maple syrup, vanilla and matcha in a blender until smooth. Pour into popsicle/ice lolly moulds until ¾ full.
  2. Wash, hull and slice the strawberries then press them into the edges of the popsicle molds.
  3. Freeze for at least 5 hours or overnight, until solid.
  4. Run under hot water to release from the molds and serve for dessert, a snack or even breakfast!

Nutrition Information

Show Details
Calories 41kcal (2%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 32mg (1%) Potassium 65mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 38IU (1%) Vitamin C 1mg (1%) Calcium 34mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 41 kcal

% Daily Value*

Calories 41kcal 2%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 32mg 1%
Potassium 65mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 38IU 1%
Vitamin C 1mg 1%
Calcium 34mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

12 reviews
Excellent

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