Strawberry Buttermilk Cake 

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr

  • Servings

    9 servings

  • Calories

    546 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Buttermilk Cake 

Strawberry is one of my favorite fruits and one of my favorite flavorings to enjoy for anything. If you love strawberries, then you will love this Strawberry Buttermilk Cake. The buttermilk in this cake makes the cake super soft and fluffy.

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Ingredients

Servings
  • 1 C butter unsalted, softened
  • 2 C sugar
  • 2 egg large
  • 2 tsp vanilla extract pure
  • 2 tsp almond extract pure
  • 3 C flour
  • 3 tsp baking powder
  • ½ tsp kosher salt
  • 1 C buttermilk
  • 1 C strawberry hulled and cut in half
  • ¼ C sugar to sprinkle on top
  • Whipped Cream fresh, to top when serving
  • strawberry sliced, to top when serving

Instructions

  1. Preheat oven to 325 degrees and spray the cake pan with pam baking spray
  2. Using a medium bowl, whisk the flour, baking powder, and salt
  3. Using a large bowl, beat the butter, sugar, vanilla, and almond extract until combined and fluffy
  4. Beat the eggs in, one at a time until combined
  5. Alternate between the buttermilk and the dry ingredients and beat until fully combined after each ingredient mixed in
  6. Spread half of the batter evenly into the cake pan
  7. Spread half of the cut strawberries into the top of the batter
  8. Spread the remaining batter on top of the strawberries and top using the remaining strawberries
  9. Sprinkle the ¼ C sugar on top
  10. Bake in the oven for 40-50 minutes or until a light golden brown
  11. Remove and allow to cool completely
  12. Top with fresh whipped cream and sliced strawberries
  13. Enjoy!

Nutrition Information

Show Details
Calories 546kcal (27%) Carbohydrates 80g (27%) Protein 7g (14%) Fat 23g (35%) Saturated Fat 14g (70%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 94mg (31%) Sodium 177mg (7%) Potassium 263mg (6%) Fiber 1g (4%) Sugar 47g (94%) Vitamin A 729IU (15%) Vitamin C 9mg (10%) Calcium 109mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 9servings

Amount Per Serving

Calories 546 kcal

% Daily Value*

Calories 546kcal 27%
Carbohydrates 80g 27%
Protein 7g 14%
Fat 23g 35%
Saturated Fat 14g 70%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 94mg 31%
Sodium 177mg 7%
Potassium 263mg 6%
Fiber 1g 4%
Sugar 47g 94%
Vitamin A 729IU 15%
Vitamin C 9mg 10%
Calcium 109mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

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