Strawberry Dump Cake
User Reviews
5
Strawberry Dump Cake
Description
Strawberry Dump Cake is a simple baked dessert combining canned strawberry pie filling, a boxed yellow cake mix, and melted butter layered in a 9x13 inch pan. Baking at 350 degrees Fahrenheit allows the cake mix on top to develop a golden-brown crust as the filling bubbles underneath, creating contrasting textures: a crispy, buttery topping with a soft, sweet, and juicy strawberry base. It requires no mixing or creaming; ingredients are simply spread and poured directly into the pan, making it convenient for casual baking.
This cake can be served warm or at room temperature and pairs well with toppings such as Cool Whip, vanilla ice cream, or homemade whipped cream, which add creaminess and balance to the fruity sweetness. It’s suitable for informal gathering desserts or quick family treats.
Ingredients
- 21 ounces strawberry pie filling canned
- 15.25 ounce yellow cake mix boxed
- ¾ cup butter melted
Instructions
- Preheat the oven to 350 degrees and spray a 9x13 inch baking pan with cooking spray and set aside.
- Add the strawberry pie filling to the baking pan and spread out evenly on bottom of pan.
- Sprinkle the cake mix over the top of the pie filling in an even layer until the pie filling is completely covered.
- Pour the melted butter on top of the cake mix, making sure to cover as much as possible to avoid dry spots.
- Place the baking pan in the preheated oven and bake for 45-50 minutes or until top is golden brown.
- Remove the baking pan from the oven and let it cool slightly.
- This can be served warm or room temperature. Top with Cool Whip, Vanilla Ice Cream or Homemade Whipped Cream.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 358 kcal
% Daily Value*
| Calories | 358kcal | 18% |
| Carbohydrates | 53g | 18% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 37mg | 12% |
| Sodium | 438mg | 18% |
| Potassium | 24mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 31g | 62% |
| Vitamin A | 425IU | 9% |
| Vitamin C | 13mg | 14% |
| Calcium | 109mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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