Strawberry Ice Cream Loaf
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Strawberry Ice Cream Loaf
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A strawberry ice cream loaf. A fun bread loaf with a delicious strawberry taste when toasted. Enjoy with tea or coffee. Vegan Recipe.
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Ingredients
- 2 cups whole wheat flour
- 2.5 cups bread flour
- 1/2 cup oats
- 1/4 cup flax seeds
- 1 teaspoon raw sugar
- 1.5 teaspoons active yeast
- 3/4 cup water
- 7-8 tablespoons vegan strawberry ice cream (more for a sweeter bread)
- 1 tablespoon vegan butter
- 1/2 teaspoon salt
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Instructions
- Add the yeast and sugar to 1/4 cup warm water and mix well. Let stand for 10 minutes or until frothy.
- In a blender, dry blend the flax seeds and oats . You can use flaxseed meal as well.
- In the mixer bowl add the flours, salt and the oats and flaxseed and mix.
- Add in the yeast mixture, softened butter, strawberry icecream and half cup warm water.
- Knead the dough for 8-10 minutes, scraping sides every 2-3 minutes. add more flour or water in little quantities if needed.
- Spritz the top of dough with some oil spray. Place dough in a covered container in a warm place for 1.5 hours.
- Punch it lightly and shape into a loaf by pulling on all sides, or by rolling it out into a rectangle and rolling the rectangle from one side and tucking the other edge under.
- Place loaf in greased bread pan. Spritz the top with a little oil spray and cover with damp towel.
- Place it in a warm place or warm oven for about an hour.
- Remove towel, spritz top with some water and bake at 375 degrees F for 40-45 minutes.
- Remove bread from pan and let cool for atleast an hour.
- I usually refrigerate it for another hour before slicing. The breads are usually quite fluffy and soft and refrigeration makes them a bit firm for nice and clean slices!
Notes
- Total time does not include 2.5 hours proving time
- Nutritional value is based on 1 slice
Nutrition Information
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Calories
156kcal
(8%)
Carbohydrates
28g
(9%)
Protein
5g
(10%)
Fat
2g
(3%)
Sodium
81mg
(3%)
Potassium
115mg
(3%)
Fiber
3g
(12%)
Vitamin A
35IU
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16slices (1 loaf)
Amount Per Serving
Calories 156 kcal
% Daily Value*
| Calories | 156kcal | 8% |
| Carbohydrates | 28g | 9% |
| Protein | 5g | 10% |
| Fat | 2g | 3% |
| Sodium | 81mg | 3% |
| Potassium | 115mg | 2% |
| Fiber | 3g | 12% |
| Vitamin A | 35IU | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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