Strawberry Lemon Bars

User Reviews

4.3

18 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    35 mins

  • Total Time

    50 mins

  • Servings

    16 servings

  • Calories

    235 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Lemon Bars

Strawberry Lemon Bars are a sweet and tart summer favorite. A flaky, buttery crust is the perfect base for these colorful, gooey bars.

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Ingredients

Servings

Crust

  • 1 cup (2 sticks) butter softened
  • ½ cup sugar
  • 2 cups flour

Lemon Layer

  • 4 egg at room temperature
  • 1 ½ cups sugar
  • ¼ cup flour
  • lemon juice juice of 2 small lemons

Strawberry Layer

  • 1 egg at room temperature
  • ½ cup sugar
  • cup strawberries finely chopped
  • 2 tablespoons flour
  • 2-3 tablespoons water
  • cup powdered sugar

Topping

  • ¼ cup powdered sugar

Instructions

  1. Preheat oven to 350°F. Grease a 9x13-inch baking pan.
  2. In medium bowl, cream together butter, sugar and flour for the crust. Press into bottom of 9x13. Use fork to poke a few shallow holes in the crust layer. Bake for 15-17 minutes or until just golden brown.

For the Lemon Layer

  1. In medium bowl, whisk eggs and sugar until bubbly and foamy, about 3-4 minutes. Add flour and whisk. Add lemon juice and stir until smooth. Pour on baked crust.

For the Strawberry Layer

  1. In medium bowl, whisk egg and sugar until bubbly and foamy. Whisk in flour and set aside.
  2. In a food processory, add strawberries and water and pulse until smooth. Add strawberry mixture to egg mixture and mix until smooth. Drizzle over lemon layer. Bake for 20 minutes.
  3. Sprinkle powdered sugar over top and chill until completely cooled. Cut into bars and serve.

Notes

  • Store in airtight container in fridge up to five days. 

Nutrition Information

Show Details
Calories 235kcal (12%) Carbohydrates 51g (17%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 53mg (18%) Sodium 36mg (2%) Potassium 64mg (1%) Fiber 1g (4%) Sugar 36g (72%) Vitamin A 99IU (2%) Vitamin C 2mg (2%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 235 kcal

% Daily Value*

Calories 235kcal 12%
Carbohydrates 51g 17%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 53mg 18%
Sodium 36mg 2%
Potassium 64mg 1%
Fiber 1g 4%
Sugar 36g 72%
Vitamin A 99IU 2%
Vitamin C 2mg 2%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.3

18 reviews
Good

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