Strawberry Lemon Chess Pie
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Strawberry Lemon Chess Pie
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Chess Pie is a thick and creamy pie with flavoring to bring it all together. This Strawberry Lemon Chess Pie may become a new favorite. The curd-like filling is so delicious and the lemon adds a wonderful tartness.
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Ingredients
- 1 pie crust ready-made deep dish
- 1-1/2 cups sugar
- 1 tbsp cornmeal
- 1 tbsp all-purpose flour
- 3 egg large
- 3 tbsp butter melted
- 1/2 cup lemon juice
- lemon zest of two
- 1 can strawberry pie filling
Instructions
- Bake ready-made pie crust according to package directions.
- Remove and set to the side.
- Preheat the oven to 375 degrees
- In a large bowl combine sugar, cornmeal, flour, and eggs.
- Mix to combine using a whisk.
- Stir in melted butter, lemon juice, and lemon zest.
- Mix well to combine.
- Pour the lemon mixture into the prepared pie crust, spread evenly.
- Bake for 35 minutes or until filling is set.
- Remove from the oven and allow to cool for 2 hours on a wire rack.
- Top with strawberry pie filling.
- Place into the refrigerator to chill for 2 hours.
- When chilled, top with whipped cream.
- Enjoy!
Nutrition Information
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Calories
273kcal
(14%)
Carbohydrates
38g
(13%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.2g
(10%)
Cholesterol
73mg
(24%)
Sodium
154mg
(6%)
Potassium
66mg
(1%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
221IU
(4%)
Vitamin C
15mg
(17%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273kcal | 14% |
| Carbohydrates | 38g | 13% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 73mg | 24% |
| Sodium | 154mg | 6% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 221IU | 4% |
| Vitamin C | 15mg | 17% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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