Strawberry Nutella Pizza Recipe
User Reviews
5
Strawberry Nutella Pizza Recipe
Description
The dough is made by activating instant yeast with sugar and warm water, then mixing in salt, olive oil, and enough flour to form a soft, kneadable dough. After a brief rest and gentle kneading, it's rolled into circles and baked at a high temperature until lightly browned. Warm Nutella is spread evenly over the baked crust, ensuring a smooth, creamy chocolate layer.
Toppings include sliced strawberries and optionally banana slices for extra fruitiness, plus sliced almonds for texture and crunch. Additional Nutella is drizzled on top to emphasize the chocolate flavor, and a dusting of powdered sugar adds a gentle sweetness and visual appeal. The pizza is served immediately to enjoy the contrast of warm crust and creamy, fresh toppings.
This dessert pizza blends fruity brightness with the richness of Nutella and the satisfying texture of a homemade dough, making it an inventive sweet treat.
Ingredients
Dough
- 1 tsp instant yeast
- 1/4 tsp sugar
- 3/4 cup water warm
- 1/2 tsp salt
- 1 tbsp olive oil
- 1 1/2-2 cups all-purpose flour
Topping
- 1 small banana sliced (optional
- 1 pint strawberries sliced
- 2 tbsp almonds sliced
- 3/4 cup Nutella divided
- powdered sugar optional
Instructions
- Mix yeast, sugar, and warm water in a mixing bowl and let sit for 10 minutes. Add salt, oil, and enough flour to make a soft dough. Knead a few times on a floured countertop just till smooth. Let rest for 5 minutes. Divide dough in half. Roll each portion into an 11-12" circle.
- Place on a pizza stone or cookie sheet. Poke all over with a fork. Bake at 500° for about 8-10 minutes, or till browned.
- Warm the Nutella slightly in a glass bowl in the microwave, then spread evenly over both pizzas (reserve a little bit to drizzle on top).
- Top each pizza with half of the sliced bananas, half of the sliced strawberries, and half of the sliced almonds. Drizzle with remaining nutella.
- Top with powdered sugar if desired. Serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 151 kcal
% Daily Value*
| Calories | 151kcal | 8% |
| Carbohydrates | 22g | 7% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 80mg | 3% |
| Potassium | 154mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 18mg | 20% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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