Strawberry Pancake Trifle
User Reviews
5.0
12 reviews
Excellent
Strawberry Pancake Trifle
Report
Strawberry Pancake Trifle with custard and whipped cream cheese is a twist on a traditional trifle, using pancakes instead!
Share:
Ingredients
- 1 batch cooked pancakes cooled
- 2 cups custard ready made
- 1 cup blueberries
Strawberries
- 4 cups fresh strawberries hulled and sliced
- ½ cup strawberry jelly melted, or jam
Cream Cheese Filling
- 16 oz cream cheese packaged, softened
- ¾ cup sugar
- 1 cup whipping cream very cold, or thickened cream
- 2 teaspoons pure vanilla extract
Add to Shopping List
Instructions
- Toss strawberries in a large bowl with melted jelly (jam).
- Dice cooked and cooled pancakes into 4-inch pieces.
- In large bowl, beat together cream cheese and sugar until smooth (use an electric mixer or whisk). Slowly add in whipping (thickened) cream, then vanilla. Beat until light and fluffy.
- Use a 3-quart glass trifle bowl. Layer half of the pancakes in bottom, half of the custard, half of the cream cheese mixture and top with half of the strawberries. Repeat with remaining pancakes, custard, cream cheese mixture and strawberries.
- Mix blueberries into any remaining juices leftover from the strawberries and decorate the rim of the trifle bowl.
- Refrigerate for half an hour if time allows.
Notes
- Spread the fruit layers all the way to the edge of the trifle bowl so that the colors will be visible when the trifle is assembled.
- Assemble the trifle up to 12 hours ahead. Store in the refrigerator covered with plastic wrap.
Nutrition Information
Show Details
Calories
276kcal
(14%)
Carbohydrates
40g
(13%)
Protein
9g
(18%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
51mg
(17%)
Sodium
316mg
(13%)
Potassium
316mg
(9%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
410IU
(8%)
Vitamin C
31mg
(34%)
Calcium
223mg
(22%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 276 kcal
% Daily Value*
| Calories | 276kcal | 14% |
| Carbohydrates | 40g | 13% |
| Protein | 9g | 18% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 51mg | 17% |
| Sodium | 316mg | 13% |
| Potassium | 316mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 410IU | 8% |
| Vitamin C | 31mg | 34% |
| Calcium | 223mg | 22% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes
You'll Also Love
