Strawberry Quinoa Salad
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Prep Time
10 mins
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Total Time
10 mins
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Servings
2 servings
Strawberry Quinoa Salad
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A healthy, filling salad tossed in a sweet and tangy balsamic vinaigrette, creating the perfect blend of flavors!
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Ingredients
- 6 cups baby spinach
- ¼ cup olive oil
- 2 cup strawberries halved
- ¼ cup balsamic vinegar
- 1 avocado halved, seeded, peeled and diced
- 2 cloves garlic pressed
- ½ cup quinoa cooked
- 2 teaspoons granulated sugar or more, to taste Instructions, Imperial Sugar brand, extra fine
- ¼ cup pecan halves
- ¼ cup goat cheese crumbled
Instructions
- To make the vinaigrette, whisk together olive oil, balsamic vinegar, garlic and sugar in a small bowl; set aside.
- To assemble the salad, place spinach in a large bowl; top with strawberries, avocado, quinoa, pecans and goat cheese. Pour dressing on top of the salad and gently toss to combine.
- Serve immediately.
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